-
The property of tasting as if it contains sugar
-
The taste experience when sugar dissolves in the mouth
-
A food rich in sugar
-
A dish served as the last course of a meal
-
English phonetician; one of the founders of modern phonetics (1845-1912)
-
Not containing or composed of salt water
-
(used of wines) having a high residual sugar content
-
Having or denoting the characteristic taste of sugar
-
In an affectionate or loving manner (`sweet' is sometimes a poetic or informal variant of `sweetly')
-
Having a natural fragrance
-
Having a sweet nature befitting an angel or cherub
-
Pleasing to the ear
-
With sweetening added
-
Not soured or preserved
-
Pleasing to the mind or feeling
-
Pleasing to the senses